Nothing says fresh like the daily garden deliveries to the Inn’s kitchen from Chebeague Island’s own Second Wind Farm. The Inn prides itself on supporting local farmers and fishermen, and we encourage our guests to meet them! Amble through the gardens, learn about island farming and sample some fresh produce. When it’s all over come back to the Inn for dinner to see how Executive Chef Rowe transforms the fresh ingredients into spectacular culinary creations.
** Please call the Inn (207.846.5155) for details and to make your reservation. Please note that this package availability is based on the farm's season.**